Step into the enchanting world of edible art with Tint-n-Tiers’ Painted Macaron Masterclass –where patisserie meets painting. This online course guides you from flawless baking to delicate brushwork, turning every macaron into a miniature canvas of beauty and taste.
What makes this masterclass unique:
1. Professional-scale production: Maximize your convection oven’s full capacity – bake up to four racks at once, perfectly even and crack-free.
2. Perfect shells, every time: Learn the foolproof method to achieve beautiful macaron feet with no hollows, no lopsidedness, and zero stress.
3. Balanced sweetness: Our low-sugar recipe creates refined shells that highlight your filling’s flavor, not just sugar.
4. Effortless mixing: Skip the tiring manual macaronage – just let your stand mixer do the work.
5. Zero-fail technique: Master the science of stable meringue and ideal batter consistency that brings your failure rate down to 0%.
6. Signature buttercream: Discover an exclusive, melt-in-your-mouth buttercream that you won’t find in any other class.
7. Artistry on every shell: Learn professional painting techniques to decorate your macarons with hand-painted florals and fine details that dazzle.
Whether you’re a baker looking to scale up production or an artist seeking new edible media, this class will help you create macarons that are as stunning as they are delicious.
